What happens when a master of her craft creates something with her bare hands, putting behind it tradition, family, and extreme attention to detail? In Chef Mutsuko Soma's case, the best soba noodles in America. This short film takes a look into Chef Soma's philosophy, dedication to tradition, love of her family, and an inside look on the preparation of her world class menu.

Credits

Peter TrinhDirector

Mutsuko Soma